If you’ve never used or heard of gourmet salt before, you’re not alone. That was me a couple of years ago. The only salt I knew was iodized salt (and seasoned salt) from the grocery store, and it did the job well. Now you see gourmet salt anywhere you go, in foodie or cooking shops […]
An Introduction to Gourmet Salt Read More »
Changes at Multiculti Gourmet A lot has happened since the last post but I won’t bore you with any details. Feels like I was zapped from one day to a year and half later. It’s true that time flies! As you may have noticed, the structure of MCG has changed and I’m no longer making and
Just published: Savory Snacks recipe eBook Read More »
Javanese chicken has been a favorite in my family for years and I wanted to share the recipe with those adventurous souls who want to give it a try. As you’ll see, the list of ingredients is long, but when you take your first bite, you’ll know that it was totally worth the effort. There is
How to make Javanese Chicken with fresh ingredients Read More »
It’s been in the making for over a year, but we’re finally ready to open shop! A place where you can buy exotic spice mixes and unique baked goodies… Going through the whole process of obtaining certificates and licenses, setting up the website and online store was well worth the effort. I am really excited
Ready, Set, Launch Read More »